Bread with Fruits and Vegetables Lunch Recipe
By September 14, 2012
Published:- Yield: 1 Servings
- Prep: 10 mins
- Cook: 10 mins
- Ready In: 20 mins
Ingredients
- 1 slice bread
- 1 carrot
- 2 slices cucumber
- 1 handful blueberry
- 1 cranberries
Instructions
- Using 1 slice of bread, cut it into fish shape.
- Cut carrot into thin slice as shown in the photo above.
- Then cut 1 slice of the cucumber into half.
- Using a big plate, arrange fish shape bread in center.
- Then arrange carrot to make the scales and cucumber as the tail.
- Cut another slice of cucumber into round shape.
- Put the round shape cucumber on top of the carrot as shown in the photo above.
- Then add the blueberry as the eye of the fish together with cranberries for the mouth.
- Then add the remaning blueberries to the plate for the water.
- Serve immediately.